FSSC 22000 v5.1 and v6: Comprehensive Food Safety Certification

FSSC 22000 is a GFSI-recognized food safety certification scheme that encompasses the entire food supply chain. Built on the ISO 22000 standard and sector-specific prerequisite programs (PRPs), FSSC 22000 ensures robust food safety and quality management. As a trusted partner of QSI-Cert, a leading certification body, AGFOCERT provides FSSC 22000 certification services for various sectors within the food and packaging industries.

Current Version: FSSC 22000 v5.1

FSSC 22000 v5.1 remains in effect and continues to be recognized by the Global Food Safety Initiative (GFSI). It provides a solid foundation for food safety management and certification. Organizations certified under version 5.1 must adhere to its standards until the transition to version 6 is complete.

Upcoming Updates: FSSC 22000 v6

The much-anticipated FSSC 22000 version 6 is set to become effective from April 1, 2025. Organizations currently certified to version 5.1 must transition to version 6 by April 1, 2026. Key updates in version 6 include:

  • Enhanced focus on sustainability and environmental management
  • Strengthened measures against food fraud and defense
  • Additional requirements for continuous improvement and risk management

FSSC 22000 Certification Categories

Our services cover the following categories:

  • CI: Processing of perishable animal products (e.g., fish, meat, eggs, dairy)
  • CII: Processing of perishable plant products (e.g., fruits, vegetables, grains)
  • CIII: Processing of perishable mixed products (e.g., pizza, ready-to-eat meals)
  • CIV: Processing of ambient stable products
  • I: Production of food packaging and packaging materials

Why Choose AGFOCERT and QSI-Cert?

Our experienced auditors perform on-site assessments, ensuring compliance with FSSC 22000 requirements. Completed reports are sent to QSI-Cert Canada for technical review and certification decision. QSI-Cert issues globally accredited certificates, providing recognition and assurance to certified organizations.

Core Components of FSSC 22000

FSSC 22000 integrates:

  1. ISO 22000: International standard for food safety management systems (FSMS).
  2. ISO/TS 22002 Standards: Sector-specific PRPs essential for maintaining hygiene and food safety.
  3. FSSC Additional Requirements: Address management commitment, unannounced audits, and more.

Understanding ISO/TS 22002 Standards

ISO/TS 22002 standards outline PRPs tailored to specific sectors:

  • ISO/TS 22002-1: Food manufacturing
  • ISO/TS 22002-2: Catering services
  • ISO/TS 22002-3: Farming
  • ISO/TS 22002-4: Food packaging manufacturing
  • ISO/TS 22002-5: Animal feed production
  • ISO/TS 22002-6: Transport and storage

PRPs include guidelines for:

  • Facility design and layout
  • Equipment maintenance
  • Cleaning and sanitizing
  • Pest control
  • Personnel hygiene
  • Traceability and recall processes

Benefits of FSSC 22000 Certification

  • Compliance with global food safety standards
  • Reduced risk of foodborne illnesses and recalls
  • Enhanced market access and reputation
  • Demonstrated commitment to food safety

Transitioning from v5.1 to v6

Organizations currently certified to FSSC 22000 v5.1 should begin preparing for the transition to version 6. Key steps include:

  1. Reviewing the updated requirements in version 6.
  2. Updating existing FSMS documentation to align with new standards.
  3. Scheduling a transition audit before the April 1, 2026 deadline.

By transitioning to version 6, organizations can stay compliant with GFSI requirements and continue to demonstrate their commitment to food safety.

Audit and Certification Process

The FSSC 22000 certification involves:

  1. Document Review: Verification of FSMS documentation.
  2. On-Site Assessment: Evaluation of practical implementation and outcomes.

Upon successful completion, organizations receive a certificate valid for three years, with annual surveillance audits ensuring ongoing compliance.

Accreditation Details

QSI-Cert Canada is licensed by FSSC and accredited by IAS to conduct FSSC 22000 certifications worldwide.

Accreditation Certificate: View QSI-Cert’s Accreditation

Stay ahead in food safety and compliance by preparing for FSSC 22000 v6 today. Contact us to learn more or schedule your certification audit!

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