BRCGS FS Audit Duration & Fee Calculator Site Name: Evaluator Name: Facility Size: A (<10k) B (10k-25k) C (>25k) Number of Employees: 1–50 51–500 501–1,500 >1,500 HACCP Plans: 1–3 4–6 7 or more Travel Region: Turkey Europe & Azerbaijan Rest of the World Number of High Risk/High Care areas (Section 8): Traded Products (Section 9): Additional Modules GlobalG.A.P. (+1 hr) Meat (+3 hrs) FSMA (+3 hrs) ETRS Risk Assessment (+4 hrs) Calculate